Country: Italy
Region: Trentino-Alto Adige
Estate : Felicetti
Origin of the wheat: Italy
Grindring country: Italy
Ingredients: Organic whole durum wheat semolina, water
Allergens: Gluten, may contain traces of soy and mustard
Capacity : 500 gr
Cooking time : 11 minutes
Best before end: see package
Keep in a cool and dry place
Italian malice
With fresh, homemade tomato sauce, and tuna or black olives and ricotta
Balanced and genuine pasta, which holds its shape very well during cooking, made with Dolomite waters
