Country: Italy
Region: Trentino-Alto Adige
Estate : Felicetti
Origin of the wheat: Italy
Grindring country: Italy
Ingredients: Organic whole durum wheat semolina, water
Allergens: Gluten, may contain traces of soy and mustard
Capacity : 500 gr
Cooking time : 9 minutes
Best before end: see package
Keep in a cool and dry place
Italian malice
With classic pesto, garlic, oil and chili, or with clams
Balanced and genuine pasta, which holds its shape very well during cooking, made with Dolomite waters
